Dishes 70

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  • Erika's Reviews

  • Erika's Review

Chalet-Hôtel La Chemenaz, The Originals Relais

Dine in
1 year ago
3
The staff reported that it was rainbow trout. It was pink. Flavorless. Farm-raised salmon? Three points for the delicious, red sauce. (Chinook= best salmon)
  • Erika's Review

Maudie's Milagro

Dine in - $12.00 USD
11 months ago
7
I don’t like the pulled chicken version. The meat is weird.
  • Erika's Review

Restaurant Le Fer à Cheval

Dine in - $12.00 USD
1 year ago
7
French Apple Pie; mine is better :) With caramel ice cream
  • Erika's Review

Kapstadt Brauhaus V&A Waterfront

Dine in - $5.00 USD
1 year ago
7
Average
  • Erika's Review

Knysna Oyster Company - V&A Waterfront Cape Town

Dine in - $22.00 USD
1 year ago
7
Weird combo, yes. 12/15/2024. Milkshake was different- unknown ice cream and vanilla. Certainly not as good as Hudman Drug. Tuna sushi was average. Both rate a 7 each.
  • Erika's Review

COY

Dine in - $111.00 USD
1 year ago
7
Venison was my least favorite item here. Sashimi was good. Rating venison only. (All wines were excellent and worth having again.)
  • Erika's Review

Kapstadt Brauhaus V&A Waterfront

Dine in - $3.00 USD
1 year ago
8
Good
  • Erika's Review

Kapstadt Brauhaus V&A Waterfront

Dine in - $12.00 USD
1 year ago
8
Avocado. Bacon. Feta. Odd on a German schnitzel, but good. “Mushroom sauce” was Jagerschnitzel sauce and authentic. Red cabbage was average.
  • Erika's Review

Chalet Hotel Les Campanules

Dine in - $30.00 USD
1 year ago
8
Good
  • Erika's Review

Red Ash

Dine in - $12.00 USD
1 year ago
8
Not as good as in Italy, but good.

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